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Headed by an award-winning team of culinary experts, our aim is to produce quality graduates who are not only confident with their culinary skills but also able to communicate fluently, work independently and display leadership qualities that will enhance their credentials in the hospitality and foodservice industries here in Malaysia and globally.
Intakes: January, April, September
Full-time: 2 Years
Organisations depend on their information networks for mission-critical operations. Highly trained networking professionals are needed to ensure these infrastructures are resilient and operational. Threats towards networks are ever increasing and rapidly evolving. The security policies that are developed must be able to ensure accurate evaluation of internet traffic, to appropriately filter malicious users.
Intakes: January, April, September
Full-time: 3 Years