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Celebrating the Conferment of the S.S.M. Award upon Malaysia's Chief Justice

Celebrating the Conferment of the S.S.M. Award upon Malaysia's Chief Justice

The management, staff, and students of Sunway University extend their heartiest congratulations to The Rt. Hon. Chief Justice of Malaysia, YAA Tun Datuk Seri Panglima Wan Ahmad Farid bin Wan Salleh, on the prestigious conferment of the Darjah Yang…
School of Hospitality and Tourism Management
Celebrating Unity Through Food: Nasi Muhibbah Cooking Competition

Celebrating Unity Through Food: Nasi Muhibbah Cooking Competition

The Department of Culinary and Food Studies at the School of Hospitality and Tourism Management, Sunway University recently collaborated with Jasmine Food Corporation Sdn. Bhd. to organise the Nasi Muhibbah Cooking Competition as part of the "Raikan…
Future Cities Research Institute
KL Festival

FCRI Brings Conversations on AI and Future Cities to KL Festival 2026

The Future Cities Research Institute (FCRI) recently joined the vibrant lineup of KL Festival 2026, taking part in the public programme “AI and the Ar

Research Centre For Human-Machine Collaboration (HUMAC), Faculty of Engineering and Technology
Patents

FET HUMAC Researchers Achieve Success with Two Patent Filings

We are proud to celebrate the successful filing of two patents, "Method for Adaptive Regression" (PI2026002497) and "NLDD-Based Methods for Sequencing and Analyzing Sparse Spatiotemporal Data in Multivari
Sunway iLabs
FutureX Ventures Fest 2026

FutureX Ventures Fest 2026

Organised by Sunway iLabs, our innovation lab and corporate venture capital arm, the FutureX Ventures Fest 2026 returned for its second year, convening more than 200 global innovation leaders.
Yunus Social Business Centre, Sunway Business School
Building Sustainability Competence – Program Highlights

Building Sustainability Competence – Program Highlights

Sunway Business School staff and students came together for an inspiring workshop- 'Building Sustainability Competence: Knowledge, Skills and Impact'- that truly reshaped how we think about sustainability in both the workplace and the wider…
School of Hospitality and Tourism Management
SHTM Students Graduate with WSET® Level 2 Professional Wine Certification

SHTM Students Graduate with WSET® Level 2 Professional Wine Certification

The School of Hospitality and Tourism Management (SHTM), Sunway University, recently celebrated the graduation of 12 students who successfully completed the WSET® Level 2 Professional Wine Certification through the Centre for Hospitality Innovation…
Sunway Cheer Team Makes Malaysian History

Sunway Cheer Team Makes Malaysian History

The Sunway University Cheerleading Team is set to become the first Malaysian university squad to represent the nation at the FISU World University Championship Cheerleading 2026 in Gothenburg, Sweden.
Sunway University Careers and Alumni, Yunus Social Business Centre, Sunway Business School
Sunway Alumni Share Entrepreneurial Journeys at IMPACT IGNITE26

Sunway Alumni Share Entrepreneurial Journeys at IMPACT IGNITE26

It was a full-circle moment to welcome Sunway Alumni, Jeff Chua and Rachel Tan, back on campus as panellists for Impact Unplugged, held as part of Social Enterprise Engagement Day: IMPACT IGNITE26 organised by the Yunus Social Business Centre,…
School of American Education - Transfer Globally
MoU signing between Sunway University and Fullbright Malaysia (Malaysian - American Commision on Educational Exchange (MACEE))

MoU signing between Sunway University and Fullbright Malaysia (Malaysian - American Commision on Educational Exchange (…

A meaningful milestone at the MoU Signing & Partnership Engagement Reception held alongside the EducationUSA Spring Fair 2026 on 19 May 2026.
School of Hospitality and Tourism Management
Exploring the Art and Science of Gelato at SHTM

Exploring the Art and Science of Gelato at SHTM

Students from the Artisanal Patisserie Career Pathway at the School of Hospitality and Tourism Management recently participated in a hands-on gelato workshop conducted by Chef Gigi Teoh, founder and chef at Idolci Gelato.
Research Centre for Carbon Dioxide Capture and Utilisation, Faculty of Engineering and Technology
RSC Advances Publication

Professor Mayeen Uddin Khandaker Achieves Recognition for One of 2025’s Most Cited Publications