Sunway University Signs Agreement with University Technology Sarawak
Sunway University signed a Memorandum of Understanding (MoU) with University Technology Sarawak to explore areas of research, educational innovation, entrepreneurship, PhD training and leadership programs.
BSc (Hons) Conventions and Events Management Students Awarded with 2nd Runner-up at the AFECA MICE Youth Challenge 2022
Huge congratulations to the BSc (Hons) Conventions and Events Management students at School of Hospitality…
How Does Ethical Climate Enhance Work–Family Enrichment? Insights From Psychological Attachment, Psychological Capital…
"How does ethical climate enhance work–family enrichment? Insights from psychological attachment, psychological capital and job autonomy in the restaurant industry" has just been published in the International Journal of Contemporary Hospitality…
Sunway University's Accounting and Commerce Society’s Company Visit to BDO
After having an engaging company visit with BDO Malaysia, the Sunway University Accounting and Commerce Society would like to take this opportunity to thank all of you who have participated in the Chapter 1: Company Visit to BDO.
American Degree Transfer Program Graduating Class of November 2022
Congratulations to all our Sunwayians from the American Degree Transfer Program graduating class of November 2022 on your outstanding achievements!
Information Source and Tourist Expenditure: Evidence from Sarawak, Malaysia
“Information source and tourist expenditure: Evidence from Sarawak, Malaysia” has just been published in Current Issues in Tourism, an A-ranked journal by Routledge.
Sunway Business School - Young Alumni Entrepreneurs
It was a fruitful sharing session, insightful information was shared by Sunway Business School Alumni Wayne Lim, the CEO of Jaesoul.co and 金投与你 The Golden Stock, and Joanne Chan Cheng Wei, the Co-Founder of Alocha Kombucha.
The Malaysian Red Crescent Society and SMLS Degree Students Join Volunteer Programme to Support the Refugee Community
Together with the Malaysian Red Cresent Society (MRCS) the degree students of the School of Hospitality and Service Management participated in a two-day volunteer programme in supporting medical needs of the refugee community.
Cuisine and Culture of Malaysia
The students enrolled for the subject Cuisine and Culture of Malaysia, led by Ms Anisha Chai, undertook a three-day trip to Kuantan, the capital city of the state of Pahang, from 28 to 30 October.
SUGSC Holds Corporate Talk on "Logistics Industry in Malaysia Post MCO" with Skynet Worldwide Express
On 11th November, SUGSC held a corporate talk entitled "Logistics Industry in Malaysia Post MCO" with Skynet Worldwide Express, one of the leading local carrier companies.
