Take the first step towards a future filled 
with endless possibilities

Welcome to the School of Hospitality and Service Management, your gateway to a world of excellence in the dynamic industries of hospitality, culinary, and events. Our top-notch education and training programs are designed to equip you with essential skills for success in this vibrant service sector. As pioneers in the field, we employ innovative teaching methods and flexible learning approaches that keep us at the forefront of hospitality education.

Experience our state-of-the-art facilities, including a mock hotel suite, cutting-edge beverage laboratory, event studio, and fully equipped cuisine, pastry, and demo kitchens. Immerse yourself in practical learning with our student-training restaurant and Athanor, our renowned commercially oriented restaurant.

Here at our school, we go beyond classrooms. Our students have the opportunity to showcase their talents in local and international competitions, gaining valuable industry exposure. Join our award-winning Culinary, Food and Beverage Team, and be part of the success stories in renowned competitions like the Global Taste of Korea Contest, Asia Food Festival, Asia Pastry Cup, Nestle Milano Coffee Challenge, Food & Hotel Asia (FHA) Challenge, Food & Hotel Malaysia (FHM) Culinary Competition, Ultimate Monin Cup, and Battle of the Chefs.

Elevate your career in hospitality, culinary arts, and events. Take the first step towards a future filled with endless possibilities.